By Monde Zuma,
1.To remove the odour from your hands after cutting onions, chicken or fish, just wash your hands with salt and water, then you will have no more smell.
- To avoid the feeling of the hotness of pepper on your hands after cutting/slicing it with your hands, rub them with salt and vegetable oil or red oil and wash them.
- When pepper mistakenly enter your eye, put a pinch of salt in your mouth, the hotness of the pepper will disappear, and you will see the magic.
- When storing empty containers or bottle, throw in a pinch of salt to help them from getting stinky.
- Sprinkling some salt on your fresh peppers while pounding it, helps to make it pound quickly.
- Soaking bitter leaves in salt and hot water, helps to remove extra bitterness before cooking with it.
- If your liquid milk always spoils before you finish it, you can add pinch of salt when you first open it, it will help the milk to stay fresh longer.
- Salt and detergent mixture can help you to kill ants and cockroaches disturbing you in the kitchen.
- Placing your overripe tomatoes in a cold and salty water overnight, will help to make them fresh and firm.
- If you cut lemon and you do not want to use it finish, sprinkle salt on it, it would stay fresh for 3 days. Make sure you rinse it before using it again.
- Salt can be used as a preservative method for preserving meat, fish or vegetables. It helps to prevent bacteria growth.
- Grease fires or small fires can be put out with the use of salt.
